ASSOCIATE
publications: Orcid
personal details and research activity: People
Curriculum Vitae
I graduated with a Bachelor’s degree in Human Nutrition and Food Science (2017–2020) and later with a Master’s degree in Food Science and Technology (2020–2022) at Campus BioMedico University of Rome. During my Master’s program, I carried out my thesis and internship in collaboration with Timac Agro Italia, focusing on the parametrization of crop biophysiological traits through the integration of proximity and remote sensing data, with the aim of correlating physiological, environmental, and satellite information.
In 2024, I worked as a research fellow at the Electronics and Sensorial Systems Laboratory (ELSE) of Campus Bio-Medico University of Rome, contributing to a project dedicated to the development of multisensor systems for monitoring oncology patients, with the publication of a review in Biosensors (2025) entitled “Innovative Methodologies for the Early Detection of Breast Cancer: A Review Categorized by Target Biological Samples”. The paper analyzes innovative methodologies for the early detection of breast cancer and provides the methodological framework for future experimental studies.
I am currently a PhD student in the National PhD Program in Artificial Intelligence – Agriculture, Agrifood, and Environment at the University of Naples Federico II and the CNR – Institute for Sustainable Plant Protection (IPSP), working on a project entitled: “Plant phenotyping assisted by AI-based techniques of computer vision and machine learning”. My research focuses on applying different phenotyping techniques to investigate plant responses to biotic and abiotic stresses, integrating gas exchange measurements, volatilome analysis, imaging, and multisensor monitoring.